Zucchini Fritters X Waffles

Zucchini Fritters X Waffles

๐™๐”๐‚๐‚๐‡๐ˆ๐๐ˆ ๐…๐‘๐ˆ๐“๐“๐„๐‘๐’ ๐ฑ ๐–๐€๐…๐…๐‹๐„๐’ by @amys_alkaline_lifestyle

๐™„๐™‰๐™‚๐™๐™€๐˜ฟ๐™„๐™€๐™‰๐™๐™Ž:
๐Ÿ“Œ3 Zucchinis (skin peeled)
๐Ÿ“Œ15g Fresh Dill
๐Ÿ“Œ1 Shallot

๐Ÿ‘‰๐Ÿฝ๐˜ฝ๐™–๐™ฉ๐™ฉ๐™š๐™ง
๐Ÿ“Œ1 Cup Chickpea Flour
๐Ÿ“Œ3/4 Cup Naturally Sparkling Mineral Water
๐Ÿ“Œ1 Tsp Sea Salt (Adjust to preference)

๐Ÿ“ŒAvocado Oil

๐™ƒ๐™Š๐™’ ๐™๐™Š:
๐Ÿ‘‰๐ŸฝUsing a food processor, pulse your zucchini, dill and shallot until youโ€™ve achieved a fine minced/grated consistency, then set your mix aside.
๐Ÿ‘‰๐ŸฝNext up, prepare your batter. To do so, simply combine all batter ingredients, whisking together until smooth.
๐Ÿ‘‰๐ŸฝNow merge the two (your ground zucchini mixture with your batter), mixing with a spoon until all ingredients are thoroughly combined.
๐Ÿ‘‰๐ŸฝTime to cook! Spoon batter into preheated and oiled waffle maker, cooking until golden. Cooking time varies/differs based on individual waffle makers, so ensure to follow cooking instructions in accordance to your specific appliance (some have timers and distinct settings).
๐Ÿ‘‰๐ŸฝRepeat the process until all batter has been used, making sure to oil your waffle maker between each batch.
๐Ÿ‘‰๐ŸฝServe with your favourite dips/sauces and enjoy!

#frittersย #zucchinifrittersย #wafflesย #savourywafflesย #veganwafflesย #alkalineveganย #glutenfreerecipesย #glutenfreevegan
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